Sibérthé relaxation +++ is our base product with a tangy taste and all the health benefits of Epilobium angustifolium made fully available to the organism thanks to our bio-fermentation technology
Sibérthé is prepared in the same way as regular black tea (quantity, water temperature, brewing time), with the difference that the plant can be brewed several times. Adding a little ginger or mint is an interesting, tasty variant. Each successive brew generates a new taste and aroma of the beverage, which is also characteristic of the best varieties of Thea sinensis. But Sibérthé has no excitatory effects on the central nervous system and can be safely enjoyed throughout the day and just before sleep.
Sibérthé métabolisme +++ has no equivalent in the world. It’s uniqueness owes to a proprietary method that renders polyphenolic compounds in olive fruits highly bioavailable. The addition of a concentrated extract of these compounds results in a beverage that provides on-demand energy for physical and intellectual effort, almost like a battery in an electrical device. Unlike caffeine or theine, this extract is not a stimulant of the nervous system, it directly feeds the basic metabolic functions of the cell (mitochondrial respiratory chains), and displays a very strong anti-oxidant, anti-inflammatory and anti-ischemic activity.
Sibérthé métabolisme +++ is prepared the same way as Sibérthé relaxation+++, but the energy-boosting are released with the first infusion.
The gain in energy efficiency is between 10% and 30%, depending on the type of activity!